Day Two Hundred and Forty-nine


Dew Cansves Dedh Dew Ügens ha Naw

De Gwener, seythves mis Gwedngala.       
Friday, 7th September.


Da ew genam gwil kefeyth frûtys kemyskys. Me a wras nebes anodho hedhyw. Nag eus resayt dhebm. Me a dhismygyas an mensow a frûtys ha sugra! Thera dhebm ploumys broas dhort an shoppa ha eyrin dhort an ke. Me a gavas nebes mor dû ewedh. Martesen ma odhom dhebm a lavalow ha tabm limaval. Gwra hackya oll an frûtys, addya an sugra ha cabooly. Gwra gorra an bolla e’n vorn gorrdon, tobmhe ha cabooly, tobmhe ha cabooly. An kefeyth a wra tewlhe. Parys ew dhe voas gorrys en jarrigow glan.
I like making mixed fruit jam. I made some of it today. I don’t have a recipe. I guessed the amounts of fruits and sugar! I had big plums from the shop and damsons from the hedge. I found some blackberries as well. Perhaps I need apples and a bit of lemon. Chop all the fruits, add the sugar and stir. Put the bowl in the microwave oven; heat and stir, heat and stir. The jam will darken. It’s ready to be put into clean jars.







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