Day Two Hundred and Forty-nine
Dew Cansves
Dedh Dew Ügens ha Naw
De Gwener, seythves mis Gwedngala.
Friday, 7th September.
Da ew
genam gwil kefeyth frûtys kemyskys. Me a wras nebes anodho hedhyw. Nag eus resayt
dhebm. Me a dhismygyas an mensow a frûtys ha sugra! Thera dhebm ploumys broas
dhort an shoppa ha eyrin dhort an ke. Me a gavas nebes mor dû ewedh. Martesen
ma odhom dhebm a lavalow ha tabm limaval. Gwra hackya oll an frûtys, addya an
sugra ha cabooly. Gwra gorra an bolla e’n vorn gorrdon, tobmhe ha cabooly,
tobmhe ha cabooly. An kefeyth a wra tewlhe. Parys ew dhe voas gorrys en
jarrigow glan.
I like
making mixed fruit jam. I made some of it today. I don’t have a recipe. I
guessed the amounts of fruits and sugar! I had big plums from the shop and
damsons from the hedge. I found some blackberries as well. Perhaps I need
apples and a bit of lemon. Chop all the fruits, add the sugar and stir. Put the
bowl in the microwave oven; heat and stir, heat and stir. The jam will darken. It’s
ready to be put into clean jars.
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